Welcome to Simon Lambert & Sons, a lively gastropub and microbrewery located in the heart of Wexford, Ireland. Owned and run by brothers Nicky and Simon Lambert, it boasts an iconic traditional Irish pub look and feel, with memorabilia and photographs documenting a rich history filling the walls from over 50 years in business. Those visiting during the day will find an extensive Breakfast and Lunch menu prepared by Head Chef Ania Lambert as well as a mouth watering selection of homemade desserts, while those seeking to relax and enjoy a drink will find and exciting range of craft beers from some of Ireland’s top breweries as well as their very own YellowBelly Beer which is brewed in one of Ireland’s newest microbreweries beneath the establishment.
Opening TimesOpen daily from 12pm
37 South Main Street Wexford